Local Keeps interviews Marcela Porras, one of our founders and co-owners of Roblesabana Coffee, about specialty coffee, Costa Rica, and what makes Roblesabana different. Interview
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Poas At this time of year we are in “pico de cosecha” in Costa Rica. Farm-workers pick up the coffee cherries at its best in
Coffee harvesting in Costa Rica starts in this time of year. Early mornings show coffee pickers with their baskets on their way to the coffee
It’s here! We are so happy to share with you the launching of our new packaging. Same great quality and taste of each of our
Did you know that the specialty coffee segment is the most rapidly growing portion of the coffee industry? In the U.S., specialty coffee has increased its
Welcome to Roblesabana Coffee! We are very excited to finally launch our project, in which we have been working with love and dedication for months.
This month we had the privilege to visit Finca Las Lajas, a beautiful, one of a kind organic micro mill located at the foothills of
We are a microentreprise owned by Costa Rican women. Our delicious, specialty coffees are grown by women in Tarrazú, Poás, Naranjo and Sabanilla in Alajuela, Costa Rica.
